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Elderflower cider with lemon slices
Refreshing Elderflower Lemon Cider

Elderflower Lemon Cider Spritz

Author: Flavelo
Recipes Vegetarian & Vegan Dishes Drinks
A meeting of Anglo cider culture and European elderflower tradition. The cider's fermented base carries the floral notes beautifully, while lemon 'cuts' the sweetness for a crisp finish. A perfect bubbly summer cooler.
🕒 Prep Time 5 mins
⌛ Total Time 5 mins
🍽️ Servings 2 servings
🔥 Calories 145 kcal
🌍 Cuisine International

Ingredients

Equipment Needed

  • Pitcher
  • Spoon

Instructions

1 ✓

Place ice in glasses.

Tip: Chills the glass.
2 ✓

Mix lemon juice and elderflower syrup in a pitcher.

Tip: Creating a base first avoids over-stirring the carbonated cider.
3 ✓

Top with cold cider and stir gently.

Tip: Gentle stirring preserves the fizz.
4 ✓

Pour and garnish.

Tip: Lemon zest adds aroma.

Recipe FAQ

Alcohol-free?
Use unfiltered apple juice and soda water.
Too sweet?
Syrups vary. Adjust with lemon juice or soda water.

Ingredients

  • 1 pint (16 oz) Hard Cider (Dry or Semi-Dry)
  • 1.5 oz Fresh Lemon Juice
  • 1.5 oz Elderflower Syrup
  • 2 slices Lemon
  • 1 cup Ice
  • 1 sprig Mint