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Elderflower iced cider freshly served
Refreshing elderflower cider for summer evenings

Sparkling Elderflower & Apple Cider Spritz

Author: Flavelo
Recipes Quick Meals Drinks
The taste of summer in a single glass. The floral sweetness of elderflower and the acidity of apples are old friends. This cocktail boosts the bubbly freshness of cider with the nostalgic taste of elderflower syrup. It's not complex mixology, just pure enjoyment for hot days when you want something light and cooling.
🕒 Prep Time 5 mins
⌛ Total Time 5 mins
🍽️ Servings 2 servings
🔥 Calories 180 kcal
🌍 Cuisine Modern / Summer

Ingredients

Equipment Needed

  • Large wine glass or tumbler
  • Bar spoon
  • Ice tongs

Allergen Information

⚠️ Sulfites

Instructions

1 ✓

Fill the glasses to the brim with ice. This not only chills but melts slower, preventing the drink from watering down.

Tip: A large mass of ice keeps itself cold (thermal inertia).
2 ✓

Pour the elderflower syrup and the freshly squeezed juice of half a lemon over the ice.

Tip: The acidity of the lemon balances the thickness of the syrup.
3 ✓

Place the mint leaves in your palm and clap them once before dropping into the glass. Add a few lemon slices too.

Tip: Clapping breaks the cell walls of the leaves, releasing essential oils without shredding the leaf.
4 ✓

Top with cider and a splash of soda for fizz. Stir gently with a bar spoon to mix layers without losing carbonation.

Tip: Bubbles carry aroma compounds to your nose, enhancing the flavor experience.

Recipe FAQ

Can I use store-bought syrup?
Yes, but look for high flower content. Homemade syrup with citric acid gives a more natural flavor.
Which cider should I choose?
I recommend dry or semi-dry cider, as the syrup is already sweet. Sweet cider might make it cloying.

Ingredients

  • 2 cups Dry Apple Cider
  • 3 tbsp Elderflower Syrup (Cordial)
  • 1 whole Lemon (unwaxed peel)
  • 6 leaves Fresh Mint
  • 10 cubes Ice
  • 1/2 cup Sparkling Water (or Club Soda)