- It's too sour.
- Strawberry sweetness varies. Taste constantly and add more sugar or honey if necessary.
- How long does it keep?
- Up to 2 days in the fridge, but it's best fresh because Vitamin C degrades quickly.
Homemade Strawberry Lemonade with Fresh Mint
Forget store-bought sodas! This strawberry lemonade captures the true taste of fresh fruit in a glass. The secret lies in making a 'strawberry syrup': instead of just tossing fruit into water, we puree it, so every drop of water takes on the strawberry's flavor and color. A true summer classic that is not only thirst-quenching but also a table centerpiece.
Ingredients
7
oz
Fresh, Ripe Strawberries (approx. 1 1/4 cups)
1/2
cup
Freshly Squeezed Lemon Juice (approx. 2-3 lemons)
1/4
cup
Powdered Sugar or Superfine Sugar
2
cups
Cold Water or Club Soda
1
handful
Ice Cubes
10
pcs
Fresh Mint Leaves
4
pcs
Whole Strawberries for garnish
Shopping List (0)
Equipment Needed
- Blender
- Fine Mesh Sieve
- Large Pitcher
- Spoon
Instructions
1
✓
Wash and hull the strawberries, then place them in a blender with the sugar and half of the lemon juice.
Tip: The sugar helps break down the strawberry cell walls, releasing more juice.
2
✓
Blend until completely smooth, then strain through a sieve.
Tip: Although seeds are healthy, the drink will be silkier and more elegant without them.
3
✓
Pour the strawberry puree into a pitcher, add the remaining lemon juice and the water/soda. Stir well.
Tip: If using soda, pour it in just before serving so the bubbles don't escape.
4
✓
Tear the mint leaves and drop them into the drink.
Tip: Tearing along the veins releases essential oils, providing a more intense aroma.
5
✓
Fill glasses with plenty of ice and garnish with a whole strawberry each.
Tip: You can rim the glass with lemon juice and sugar for a professional look.
Recipe FAQ
Ingredients
- 7 oz Fresh, Ripe Strawberries (approx. 1 1/4 cups)
- 1/2 cup Freshly Squeezed Lemon Juice (approx. 2-3 lemons)
- 1/4 cup Powdered Sugar or Superfine Sugar
- 2 cups Cold Water or Club Soda
- 1 handful Ice Cubes
- 10 pcs Fresh Mint Leaves
- 4 pcs Whole Strawberries for garnish