Detox Celery Juice

Celery juice is a wellness superstar. While it's not magic, it is unbeatable for hydration: rich in natural electrolytes (sodium, potassium), it hydrates better than plain water. The cucumber and apple help balance out the sometimes strong, earthy flavor of the celery.
🕒 Prep Time 10 mins
Total Time 10 mins
🍽️ Servings 1 servings
🔥 Calories 85 kcal
🌍 Cuisine Modern (Health)

Ingredients

Equipment Needed

  • Juicer (Centrifugal or Cold Press)

Instructions

1

Wash vegetables thoroughly. Trim the ends of the celery. Cut everything to fit your juicer's chute.

Tip: Use cold ingredients from the fridge, as juicing can generate heat, and lukewarm juice isn't pleasant.
2

Juice the celery, cucumber, apple, and ginger, alternating ingredients.

Tip: Alternating helps harder items like apple push stringy celery fibers through the machine.
3

Stir in the lemon juice and drink immediately.

Tip: The Vitamin C in the lemon juice slows oxidation and brightens the flavor.

Recipe FAQ

How long can I store it?
You shouldn't. Oxidation begins destroying vitamins and flavor immediately after juicing. Drink within 15 minutes!

Ingredients

  • 4 stalks Celery
  • 1 whole English Cucumber
  • 1 whole Green Apple (e.g., Granny Smith)
  • 1 tbsp Lemon Juice
  • 1 inch Fresh Ginger