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A glass of Christmas apple cider with orange slice and cinnamon stick.
Spiced Christmas Apple Cider

Spiced Christmas Apple Cider

Author: Flavelo
Recipes Drinks
A lighter, fruitier alternative to mulled wine. The acidity of the apple and the sweetness of the spices create a natural balance. Since apple juice (or cider) is fuller-bodied than water due to its natural pectin content, the drink provides a silky mouthfeel.
🕒 Prep Time 5 mins
🍳 Cook Time 15 mins
⌛ Total Time 20 mins
🍽️ Servings 4 servings
🔥 Calories 140 kcal
🌍 Cuisine International

Ingredients

Equipment Needed

  • Pot
  • Strainer

Instructions

1 ✓

Pour the apple cider (or juice) into a pot. Toss in the spices and citrus slices.

Tip: The essential oils in the citrus peels are released by heat, adding freshness to the drink.
2 ✓

Heat on low until it starts to steam. Do not boil!

Tip: If using hard cider, boiling evaporates the alcohol. If using juice, you can boil it a little for more intense flavors.
3 ✓

Stir in the honey and let it sit on the heat (without boiling) for 10-15 minutes to let flavors meld.

Tip: Add honey at the end so heat doesn't damage its beneficial properties.
4 ✓

Strain and serve hot.

Tip: Garnish the glass with a slice of fresh apple.

Recipe FAQ

Can I use apple juice?
Yes, for a non-alcoholic version use 100% apple juice. If making it with alcohol, hard cider is the base.

Ingredients

  • 1 quart Apple Cider or 100% Apple Juice
  • 1 whole Orange (sliced)
  • 1 whole Lemon (sliced)
  • 2 sticks Cinnamon
  • 6 whole Cloves
  • 3 tbsp Honey (to taste)
  • 1 whole Star Anise