Main Courses
Sichuan Spicy Wontons in Chili Oil (Jiaozi)
Mediterranean Lamb Meatballs with Yogurt Mint Dip
Lamb Meatball Curry (Kofta)
Greek Parchment-Roasted Lamb (Kleftiko)
British-Indian Lamb Balti
Quesabirria Tacos with Lamb
German Meatballs in Caper Cream Sauce (Königsberger Klopse)
Austrian Cheese Spaetzle with Ham (Käsespätzle)
Creamy Indian Lamb Korma
Fried Kibbeh (Stuffed Bulgur Wheat Balls)
Georgian Soup Dumplings (Khinkali)